Ready to Bake Cookie Dough

Bake our cookies at home!

Choose from:

• Chocolate Chip with Cinnamon and Espresso, no nuts - Not your average cookie, and definitely not your average flavor. 
• Chocolate Chip, no nuts - None of the frills, all of the flavor and gooey goodness. 

Packaged by the dozen.

Bake cold cookies at 350 degrees for 10-12 minutes, be sure to bake from a cold temperature to ensure the best results. Place dough directly on cookie sheet allowing 2 inches of spacing between each one.

After removing cookies from the oven let them set up on the hot sheet pan for 1-2 minutes, then transfer them to a cooling rack or right onto a plate to serve warm.

Cookie dough can be kept in the fridge for 4 days until ready to use or you can freeze the dough to save for later. Just be sure to thaw the dough before baking.