Buffet Menu 1: Beef Tenderloin

Buffet Menu 1: Beef Tenderloin

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$350.00
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$350.00
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Serves 8.

Certified Black Angus Beef Tenderloin with Horseradish Crème
Twice Baked Red Potatoes with Cheddar and Chives
Roasted Asparagus, Mushrooms, and Heirloom Carrots
Butter Lettuce and Arugula Salad
with Apples, Goat Cheese, Candied Pecans, Vinaigrette
Yeast Rolls